Posts Tagged ‘yarrow’

WILDCRAFTING #2: MUGWORT, (bonus plant Wormwood), YARROW AND RED CLOVER. And a little conversation with God and St. Francis on Lawns.

Posted in community, diy, health & beauty, nature, organic, organic gardening, plant identification, tagged Mugwort, red clover, Wildcrafting, wormwood, yarrow on August 17, 2010| 6 Comments »

**Find it-MUGWORT-ID it**

Mugwort-Artemisia vulgaris

Know it

http://botanical.com/botanical/mgmh/m/mugwor61.html

I have to tell you Mugwort and Wormwood are very close. They are related and they are both good herbs to wildcraft. So here is a pic and description of Wormwood. Two for the price of one.

Find it-WORMWOOD-ID it

Wormwood-Artemisia absinthium

Know it

http://botanical.com/botanical/mgmh/w/wormwo37.html

The leaves on the wormwood are more deeply lobed and more of a silvery color than the mugwort. Wormwood is a great find and has quite a history. It is one of those biblical herbs as is fennel and yarrow.

Here’s the bible references

http://www.herbsociety-stu.org/bible_herbs.htm

Find it-Yarrow-ID it

Yarrow-Achillea millefolium

Know it

http://www.altnature.com/gallery/yarrow.htm

Yarrow comes in pink, white and yellow. A reader was nice enough to point out that the white yarrow and not the yellow as I had originally posted, is the native. Good to be able to set the record straight. Thanks Judith.

Native yarrow is very prolific and reseeds itself almost desperately which is good because there is so much you can do with it. I just learned you can take one leaf, chop it up and put it on your compost pile to speed up decomposition. Works so well with other herbs too.

Find it-Red Clover-ID it

Red Clover-Trifolium pratense

Know it

http://www.herbwisdom.com/herb-red-clover.html

You can find red clover everywhere. Red is really pink and there is a white clover but the medicinal properties are different. It also reseeds itself and is, as is with all clovers, great for the soil. All the herbs I have mentioned here that are so beneficial and part of the wildcrafting art are regarded as weeds by the makers and producers of lawns. Ortho and Scotts have weed killers to protect the precious over pampered, waste of space we call lawns from the likes of Mother Nature.

How to use:

Dose may vary from person to person, but general guidelines are as follows:

Dried herb (used for tea): 1 – 2 tsp dried flowers or flowering tops steeped in 8 oz. hot water for 1/2 hour; drink 2 – 3 cups daily
Powdered herb (available in capsules): 40 – 160 mg per day, or 28 – 85 mg of red clover isoflavones
Tincture (1:5, 30% alcohol): 60 – 100 drops (3 – 5 mL) three times per day; may add to hot water as a tea
Fluid Extract (1:1): 1 mL three times per day; may add to hot water as a tea
Standardized red clover isoflavone extracts: directions on product labels should be carefully followed
Topical treatment (such as for psoriasis or eczema): an infusion, liquid extract, or ointment containing 10 – 15% flowerheads; apply as needed unless irritation develops. Do not apply to an open wound without a doctor’s supervision.

As you might guess I am not a fan of lawns. I am sorry. They are nice to look at when they are all green and manicured. As a kid I hand mowed about a quarter of an acre of lawn every week which I actually enjoyed doing. I don’t like lawns because I think today they are a colossal waste of time, money, water and effort. Josh, #2 son, sent this to me about a year ago knowing how I feel about lawns. This is right on and what we call garden humor. Enjoy.

GOD AND ST. FRANCIS DISCUSSING LAWNS

GOD: Francis, you know all about gardens and nature. What in the world is going on down there? What happened to the dandelions, violets, thistle and stuff I started eons ago? I had a perfect, no-maintenance garden plan. Those plants grow in any type of soil, withstand drought and multiply with abandon. The nectar from the long lasting blossoms attracts butterflies, honey bees and flocks of songbirds. I expected to see a vast garden of colors by now. But all I see are these green rectangles.

ST. FRANCIS: It’s the tribes that settled there, Lord. The Suburbanites. They started calling your flowers “weeds” and went to great lengths to kill them and replace them with grass.

GOD: Grass? But it’s so boring. It’s not colorful. It doesn’t attract butterflies, birds and bees, only grubs and sod worms. It’s temperamental with temperatures. Do these Suburbanites really want all that grass growing there?

ST. FRANCIS: Apparently so, Lord. They go to great pains to grow it and keep it green. They begin each spring by fertilizing grass and poisoning any other plant that crops up in the lawn.

GOD: The spring rains and warm weather probably make grass grow really fast. That must make the Suburbanites happy.

ST. FRANCIS: Apparently not, Lord. As soon as it grows a little, they cut it-sometimes twice a week.

GOD: They cut it? Do they then bale it like hay?

ST. FRANCIS: Not exactly, Lord. Most of them rake it up and put it in bags.

GOD: They bag it? Why? Is it a cash crop? Do they sell it?

ST. FRANCIS: No Sir. Just the opposite. They pay to throw it away.

GOD: Now let me get this straight. They fertilize grass so it will grow. And when it does grow, they cut it off and pay to throw it away?

ST. FRANCIS: Yes, Sir.

GOD: These Suburbanites must be relieved in the summer when we cut back on the rain and turn up the heat. That surely slows the growth and saves them a lot of work.

ST. FRANCIS: You aren’t going to believe this Lord. When the grass stops growing so fast, they drag out hoses and pay more money to water it so they can continue to mow it and pay to get rid of it.

GOD: What nonsense. At least they kept some of the trees. That was a sheer stroke of genius, if I do say so myself. The trees grow leaves in the spring to provide beauty and shade in the summer. In the autumn they fall to the ground and form a natural blanket to keep moisture in the soil and protect the trees and bushes. Plus, as they rot, the leaves form compost to enhance the soil. It’s a natural circle of life.

ST. FRANCIS: You better sit down, Lord. The Suburbanites have drawn a new circle. As soon as the leaves fall, they rake them into great piles and pay to have them hauled away.

GOD: No. What do they do to protect the shrub and tree roots in the winter and to keep the soil moist and loose?

ST. FRANCIS: After throwing away the leaves, they go out and buy something which they call mulch. They haul it home and spread it around in place of the leaves.

GOD: And where do they get this mulch?

ST. FRANCIS: They cut down trees and grind them up to make the mulch.

GOD: Enough. I don’t want to think about this anymore. St. Catherine, you’re in charge of the arts. What movie have they scheduled for us tonight?”

ST. CATHERINE: “Dumb and Dumber”, Lord. It’s a really stupid movie about…..

GOD: Never mind, I think I just heard the whole story from St. Francis.

See you next week. Will be doing dandelions and two others.

Happy Crafting.

Wildcrafting part 1 Starter Guide

Wildcrafting part 2 Mugwort (bonus plant Wormwood) Yarrow, chickweed, and red clover

Wildcrafting part 3 dandelions and making flower essences

Wildcrafting part 4 The Cat’s Meow-A Real Lifesaver

Read Full Post »

Wildcrafting #1 Starter guide

Posted in community, health & beauty, nature, plant identification, sustainability, sustainable lifestyle, tagged foraging, mustard, plantain, scarlet pimpernel, surviving in the wild, wild foraging, Wildcrafting, yarrow on August 8, 2010| 3 Comments »

Wildcrafting #1: Starter guide

Introduction

Wildcrafting is the ancient art of taking care of yourself by taking care of Mother Nature. A tried and true method of not only survival and sustainability, but also a way of promoting abundance, diversity and showing gratitude to dear old MOM who is always looking to shower us with blessings. It is a way of collecting seeds, nuts, plants, roots, flowers from the wild. Before there was processed food and drive thru, before refrigerators or farms or agri business, before the neanderthal or the missing link there was wildcrafting. Birds do it. Bees do it. Even educated fleas do it ( Cole Porter lyrics ) Let’s do it… Let’s wildcraft.

For starters understand the principal. Mother Nature provides us with everything we need to survive. There is quite an etiquette that goes with wildcrafting. A whole bunch of rules that are spelled out for people who have lost all touch and connection with their roots. What once was obvious natural behavior practiced by indigenous people whose life depended on knowing the rules has become a lost art. Here are the rules. http://home.klis.com/~chebogue/p.conWild.html Read them and understand them before you head out into the wild blue yonder.

For now just apply good common sense.

Positive ID of the plant a must.
Stay away from roadside plants that are contaminated with pollutants, polluted water and industrial areas.
Leave a place better than you found it best if there is no trace of your ever being there.
Always leave something so the next generation can produce and multiply.
Always thank Mother Nature and the plant for their gift.
Only take what you need.

When you have graduated to the next step you will need to check with local authorities and see what plants require a picking permit. Some herbs like the fiddle fern and Echinacea are protected. Some areas are protected. Check to make sure. You don’t want to be picking protected plants in restricted areas. In the mean time, Trust me. Mom has a lot of goodies up her sleeve and there usually is an abundance of what you need and can use within arms reach. So let’s get started in our own backyard and neighborhood.

Clean pickings is important. No pesticides, herbicides, snail, or rat poison, or roundup around. If you don’t know, leave it alone. Getting a positive ID is critical. Know your plants. Mother Nature has a wonderful way of mimicking herself. This is especially true in the mushroom department. So we are not going to do mushrooms here. You need an expert in this area. One mushroom with an ever so slight variation hardly visible to the human eye can be the deadly mimic to the edible variety.

An entire group of Maidu Indians died from collecting mushrooms from their usual foraging spot. The mushrooms had been contaminated with a wild spore that they had no way of knowing had settled on the mushrooms. This put me off of hunting mushrooms on my own.

Wild carrots, fennel and poisonous hemlock have exactly the same flower arrangement the only difference is hemlock has a spotted hollow stem. We are going to start you off wildcrafting in familiar surroundings. This will teach you how to look for plants, see plants, and learn about their secret life.

Here is a picture of my front yard.

: 5’x10′ garden

It is 5‘x10’ and has over 100 wild herbs. spices, domestic and foreign. Can you find the yarrow, spearmint, ginger, horseradish, mustard, burdock, motherwort, vervain, ephedrine, fennel, wild radish, red clover, wooly mullein, scarlet pimpernel, dandelion, mugwort, violets, sage, comfrey, jasamine, rose hips, lavender, rosemary, honeysuckle, aloe, millet, onions, nasturtiums, plantain, borage, thyme, yellow sulfur plant, knot weed, curly dock, geraniums, apple, lemon, apricots, guava, cherry, bamboo, cattail and I still have not found a good use for crab grass but it’s there. I can promise you this wildcrafting can become an obsession.

I will do three plants per blog. Lets start with the common scarlet pimpernel. This is a little darling. So many uses. Find it.

ID it.

Know it.

http://www.botanical.com/botanical/mgmh/p/pimper33.html

Next. Salsify.

When I first saw this in the wild I thought I had found a new source of gold. This huge over sized dandelion looking seed pod shimmered like spun gold in the sunlight. The wildflower book describes the color as brown but I am telling you it is gold. It grows wild. Brought some seeds home and it grew. The root looks like a carrot and taste like an oyster. Leaves are eatable. Taste best if harvested before it flowers. Find it.

ID it.

Know it

Here is how you pronounce it and more. http://www.youtube.com/watch?v=tlUVTPokwh4

http://www.foodreference.com/html/artsalsify.html

And lastly

Plantain (not the banana) Another one of those hidden treasures with secret powers. There is broad leaf and English plantain. Picture is English variety. The parallel venation is a dead give away. The Indians chewed a leaf (saliva is the secret ingredient) mixed it with sap from the pine tree applied to splinters, etc. foreign objects needing to be removed, and within 24 hours the object was drawn out. Find it.